11 Reviews
You must be logged in to post a review.
Dyedinthewoolcook on 7.29.2015
Awesome dish! I was craving burritos and had to have some rice so I thought I would try this. It was a huge hit. I will definitely be making this on a regular basis. Thanks for a great recipe!
texasokie on 8.4.2013
This is really great. I put half of the lime juice in my rice cooker, along with the rice, water and 2 teaspoons of chicken bouillon granules. It came out great! I also added a couple tablespoons of butter to the hot rice when I added the cilantro and the rest of the lime juice. This is my go to recipe.
Heather Lowe on 5.27.2013
Love, love, love!!! I kept eating by itself with tortilla chips before serving the meal 
Jackie on 7.22.2011
I LOVED this rice. I think there was a bit too much lime/cilantro flavor for my husband’s taste. We made this into Chipotle style burritos with grilled chicken, black beans, and monterey jack cheese. Delicious!
8 Comments
Leave a Comment
You must be logged in to post a comment.
Christen on 8.15.2010
This rice is amazing! I’ve made it a few times & my husband now request it. Last night we used it as a bass to make a “rice bowl” like they do at Chipotle. Delicious!
bkraemer on 5.4.2010
Its a keeper! Very flavorful and fresh!
jnjchilcoat on 4.25.2010
I made this as a side dish to beef and bean chimichangas this weekend… and it was a HUGE hit. EVERYONE (company and even the kiddos loved it.) I made a double batch and doubled everything except the lime juice. It was phenominal, I will make this again soon. Thanks!
onthetabletonight on 4.10.2010
this rice was terrific and very easy to make. I made it a day ahead and reheated it in the microwave, and it was still delicious.
jlm03 on 4.2.2010
I just made this to go with chimichangas I and was very happy with how it turned out! I didn’t have a jalepeno on hand but this was still great. Thank you!