You must be logged in to post a review.
Sliced potato heaven.
Turn oven on 400ºF. Spray the baking sheet with nonstick spray.
Wash and slice the potatoes to your preferred thickness. Place one layer of potatoes on the baking sheet, sprinkle with the dried oregano, salt and pepper, and place in the oven. Cook until tender, about 20 minutes, depending on the thickness of the slices. Take the potatoes out of the oven and sprinkle with mozzarella cheese and return to the oven until cheese is melted, about 5 minutes more. Serve the delicious goodness to your family!!
That’s right, I said french fries! Low-fat, healthy french fries! I haven’t had a “real” french fry since February 2006. I have sworn off all deep-fried foods, as a personal preference. So when I came up with this recipe I almost cried; they are that good!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!