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kecpa on 6.28.2010
This is *delicious*!! And I loved telling my son we were having ‘chicken lip surprise’ for dinner!
Broccoli Bleu Cheese Casserole
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Description
This is a great vegetable side dish that my mom makes every holiday. It is one of our family favorites and I have to say that it always tastes the best when mom makes it. Hope you give it a try!
Ingredients
- 2 Tablespoons Butter
- 2 Tablespoons Flour
- 3 ounces, weight Cream Cheese
- ¼ cups Blue Cheese, Crumbled
- 1 cup Milk
- 20 ounces, weight Frozen Broccoli, Thawed, Drained And Cooked
- ⅓ cups Ritz Crackers, Crushed (about 10)
Preparation
Melt butter in a saucepan. Blend in flour and cheeses. Add milk; cook and stir until it comes to a boil. Stir in cooked, drained broccoli.
Place in a greased 1-1/2 quart casserole dish. Top with crushed Ritz cracker crumbs. Bake for 30 minutes in a 350ºF oven. Enjoy!
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Twinks on 5.21.2010
Well, I don’t get the name, but the ingredient list sounds very tasty!