The Pioneer Woman Tasty Kitchen
Profile Photo

Baked Steak Fries and Smoky Ketchup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These are so good that you’ll need to make extra for the cook.

Ingredients

  • FOR THE STEAK FRIES:
  • 4 whole Medium Size Potatoes
  • 2 Tablespoons Olive Oil
  • 4 dashes Ground Black Pepper
  • 4 dashes Kosher Salt (Or Salt To Taste)
  • FOR THE SMOKY KETCHUP:
  • 1 cup Ketchup
  • ⅛ teaspoons Liquid Smoke

Preparation

For the steak fries:

Preheat the oven to 375 F. Rinse off the potatoes and pat them dry. Leave the skin on but cut off any imperfections or bruises. Cut the potatoes in quarters lengthwise. If the potatoes are more on the round side you may need to cut them in fifths or sixths.

In a medium size bowl add the potatoes, olive oil, pepper, and salt. Mix together so all of the potatoes are coated in the oil.

Put the potatoes onto a cookie sheet. Spread the potatoes out so one of the cut sides is lying flat on the cookie sheet. Bake in the oven until the sides facing down turn a golden color (about 25 minutes). When they come out of the oven add some additional salt if you like and salt to taste.

For the smoky ketchup:

While the potatoes are cooking, add the ketchup to a small bowl. Then add the Liquid Smoke. Give the ketchup mixture a stir and a taste test. If you prefer a little more smoke flavor, then add just a tiny bit more of the Liquid Smoke at a time in between taste tests.

Serve the steak fries hot right out of the oven along with the smoky ketchup.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Sweet Potato Casserole
Profile Photo by Kim in Sides
Creamy sweet potatoes with a delicious, crunchy topping. Perfect for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Savory Sweet Potato Bread Pudding
Profile Photo by Kathleen Wilson in Sides
A new way to serve sweet potatoes this Thanksgiving.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Sweet Potato Casserole with Chipotle
Profile Photo by Heather Kirby in Sides
A new twist on a classic side dish. Sweet potato casserole...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Purple Potato Mash Up
Profile Photo by Heather Kirby in Sides
Purple potatoes mashed and baked with three different cheeses. A fun...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Mashed Sweet Potato and Smoked Gouda Cakes
Profile Photo by Riley - My Daily Morsel in Sides
Crispy pan-fried mashed sweet potato cakes flavored with smoked Gouda cheese....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy