The Pioneer Woman Tasty Kitchen
Profile Photo

Vegetable Salad

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Easy (make-ahead) recipe for getting more vegetables into you and your family’s day!

Ingredients

  • 2  Zucchini Squash
  • 2  Yellow Squash
  • 2  Scallion
  • 2  Tomato
  • ½ cups Fresh Basil Leaves, Or More To Taste
  • Salt And Pepper, to taste
  • 2 Tablespoons Olive Oil

Preparation

Slice and dice vegetables, then toss them into a large mixing bowl. Take two large hands full of fresh basil, chop and place into the bowl with the vegetables.

Sprinkle with salt and pepper. Then drizzle on 2 tablespoons of olive oil. Gently mix.

Wrap the top of the bowl with plastic wrap and chill in the refrigerator.

When ready to serve:
Scoop two spoonfuls onto the top of a green salad and add your favorite dressing. An easy way to have prepared vegetables throughout the busy weeknight.

Stays fresh for about 4 to 5 days, so eat up!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spring Grains and Greens Salad with Honey Lemon Vinaigrette
Profile Photo by Lacey Baier of A Sweet Pea Chef in Salads
It's Day 1 of our lunch challenge and we're enjoying this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Grape Spinach Zucchini Harvest Salad
Profile Photo by Sal @ Berry Sweet Life in Salads
Grape Spinach Zucchini Harvest Salad.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Aunt Rocky’s Watercress Salad
Profile Photo by Roxana Lopez in Salads
This watercress side salad is a very quick, easy way to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Wilted Arugula and Bacon Salad with Lime Dressing
Profile Photo by Lori Kemph | Mutt & Chops in Salads
Peppery arugula and sweet onion are brightened by a slight wilting...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Warm Mushroom and Acorn Squash Salad
Profile Photo by priyanka trivedi in Salads
Warm garlicky mushrooms, sweet and spicy acorn squash and charred shallots....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy