No Reviews
You must be logged in to post a review.
Tropical Shrimp Salad
x
Print Options
Description
A light, healthy, sweet salad made with fresh tropical fruit and shrimp and topped with a mango dressing.
Ingredients
- FOR THE PINEAPPLE MANGO DRESSING:
- ½ cups Mango, Roughly Chopped
- ½ cups Pineapple, Roughly Chopped
- 1 teaspoon Dijon Mustard
- 2 Tablespoons Red Wine Vinegar
- 2 teaspoons Lime Juice
- ¼ teaspoons Salt
- ½ teaspoons Pepper, Ground
- 1 dash Sugar, To Taste
- FOR THE SALAD:
- ½ cups Papaya, Diced
- ½ cups Mango, Diced
- ½ cups Pineapple, Diced
- ⅓ cups Avocado, diced
- ½ cups Tomato, Seeded, Diced
- ½ cups Sweet Bell Pepper, Diced
- ½ cups Cucumber, Diced
- 2 Tablespoons Scallions, Chopped
- 6 ounces, weight Shrimp (cooked)
Preparation
In a blender or small food processor, add all of the ingredients for the dressing. Process until smooth. This will be a thick dressing.
On 2 plates, evenly divided the salad ingredients and top with the dressing.
More Recipes from Jen @ Peanut Butter and Peppers
Related Recipes
Mediterranean Skillet Seafood
by Lori Kemph | Mutt & Chops in
Salads
by Lori Kemph | Mutt & Chops in
Salads
Sweet and crispy Artisan Romaine topped with a skillet seafood salad...
Prep: Cook:
Serves: 2 Level: Easy
The Best Broccoli Salad
by Beth Pierce in
Salads
by Beth Pierce in
Salads
A family friendly broccoli salad with crisp bacon, onions, sliced almonds,...
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.