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Summer Salad
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Description
Healthy, cool and refreshing salad for the summer.
Ingredients
- 1 pound Fresh Mozzarella, Diced In 1/2-inch Cubes
- 1 pound Tomatoes, Preferably Roma, Diced
- 1 can (15 Oz. Size) White Beans, Drained And Rinsed OR 1 3/4 Cup Of Cooked White Beans
- 1 cup Cooked, Diced Chicken
- 1 bunch Basil, Chiffonaded
- ¼ cups Olive Oil
- 4 Tablespoons Red Wine Vinegar
- Salt And Pepper
Preparation
Mix ingredients together. Season and then re-season again to adjust to your taste. Eat at once or keep it in the fridge up to a few days.
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