The Pioneer Woman Tasty Kitchen
Profile Photo

Shrimp Topped Avocado Chopped Salad

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Cool, creamy refreshing Avocado Chopped Salad topped with spicy grilled shrimp for a cool, creamy and flavorful summer salad.

Ingredients

  • ¼ cups Lime Juice
  • 1 teaspoon Lime Zest
  • 2 teaspoons Spicy Brown Mustard
  • 2 Tablespoons Olive Oil
  • ½ teaspoons Cayenne Pepper Sauce
  • ½ teaspoons Soy Sauce
  • 2 whole Large Ripe Hass Avocados, Pitted And Peeled
  • 1 whole Medium Ripe Tomato
  • 2 whole Green Onions
  • 12 whole Uncooked Large Shrimp, Peeled And Deveined
  • 2 Tablespoons Vegetable Oil
  • 2 teaspoons Smoked Paprika

Preparation

Whisk together lime juice, lime zest, mustard, oil, cayenne pepper sauce, and soy sauce. Set aside and allow the flavors to blend.

Chop avocados and tomato into small pieces. Thinly slice green onions.

Strain vinaigrette through a sieve into a bowl in order to remove the lime zest.

Toss all of the vegetables and vinaigrette together.

Divide mixture into four parts and then spoon onto salad plates.

Brush shrimp with oil and paprika. Grill the shrimp for about 2 minutes on each side over a medium hot grill, until shrimp turn opaque.

Top each plate of avocado mixture with three grilled shrimp.

Serve immediately.

13 Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Related Recipes

Spinach Salad with Apples, Bacon and Spicy Maple Walnuts
Profile Photo by Denise in Salads
This spinach salad is packed with all sorts of goodies: bacon,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Asian Chopped Salad with Shrimp
Profile Photo by Stacey @ Bake.Eat.Repeat. in Salads
Healthy, delicious and perfect for a light meal.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Florida’s Citrus Salad Dressing
Profile Photo by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Salads
This dressing is so flavorful and used on many types of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Pear Feta Salad with Red Wine Vinaigrette
Profile Photo by Jennifer Kimbrell in Salads
Mixed greens loaded with sliced avocado, lemony feta, candied almonds, Bosc...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Brussels Sprouts Salad with Cranberry Orange Vinaigrette
Profile Photo by Cookinglsl in Salads
This Brussels sprouts salad with cranberry vinaigrette is light, nutritious and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy