Pom-Pear-Pistachio Salad in a Jar

Have one huge jar at the ready. I used the 1-liter size.

Cut or tear up your lettuce and set aside. Do not mix colours if going for the layered look in the jar.

Cut up your pear. Set aside.

Rinse your pom seeds. Set aside.

Shell your pistachios and chop. Set aside.

Grab all the stuff you set aside.

Now start with one colour lettuce and place it in the jar, alternating colours and making sure the colours are opposite if you’re like me. When you place the fourth and final layer of lettuce in the jar, squish it down a bit. Do not get your hand stuck.

Now add the pom seeds and squish down. Add the pear and squish down. Add the pistachio and squish down.

Now grin like crazy and take a gazillion photos.

Now either eat it like that or pour back out into a bowl. Slather on some dressing if you’re “that kind of person.” Grab a fork and go to town.

While smiling.