The Pioneer Woman Tasty Kitchen
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Pear and Blue Cheese Salad in Cider Vinaigrette Dressing

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Delish salad!

Ingredients

  • FOR THE DRESSING:
  • 4 Tablespoons Extra Virgin Olive Oil
  • 3 teaspoons Apple Cider Vinegar
  • ½ teaspoons Dijon Mustard
  • ¼ teaspoons Kosher Salt
  • ¼ teaspoons Black Pepper
  • 2 cloves Garlic, Finely Chopped
  • _____
  • FOR THE SALAD:
  • 4 cups Lettuce Greens (I Use Romaine And Savoy)
  • 1 whole Pear, Thinly Sliced
  • 4 Tablespoons Crumbled Blue Cheese
  • ⅓ cups Walnut Pieces, Toasted

Preparation

Mix oil, cider vinegar, dijon mustard, salt, pepper, and garlic together in a salad dressing shaker to create the Cider Vinaigrette. Let sit while mixing the rest of the ingredients to create the salad. Generously pour dressing over salad immediately before serving.

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Profile photo of mel15brk

mel15brk on 4.15.2011

This salad is wonderful. We actually use this dressing recipe for a lot of our salads now. It’s so tasty and simple. Thanks for sharing!

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