The Pioneer Woman Tasty Kitchen
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Mango & Avocado Spring Salad with a Honey Lime Dressing

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Level: Easy

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Description

A wonderful and refreshing salad that makes a delicious and healthy lunch for spring!

Ingredients

  • FOR THE DRESSING:
  • 2 Tablespoons Honey
  • 1 Tablespoon Olive Oil
  • 1 whole Lime, Zest And Juice
  • 1 clove Garlic, Crushed
  • ½ teaspoons Salt
  • FOR THE SALAD:
  • 1 whole Avocado
  • ½ whole Mango
  • 2 cups Lettuce Leaves, (your Choice)
  • 2 Tablespoons Pumpkin Seeds
  • ¼ cups Cashew Nuts

Preparation

In a small bowl, combine honey, olive oil, lime juice, lime zest, garlic and salt. Stir well and set aside.

Cut avocado in half, remove stone and cut into slices lengthwises. Cut mango into bite size pieces.

In a salad bowl, toss lettuce, avocado, pumpkin seeds and cashew nuts. Drizzle over the dressing, toss and serve immediately.

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