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Greek Salad
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Description
Very simple salad with a delicious vinaigrette.
Ingredients
- 2 cups Cucumber
- ½ cups Roma Or Plum Tomato, Seeded And Chopped
- ¼ cups Chopped Red Onion
- ½ cups Chopped Celery
- ½ cups Chopped Red Bell Pepper
- 1 cup Feta Cheese
- 6 Tablespoons Extra Virgin Olive Oil
- 3 Tablespoons Fresh Lemon Juice
- 1 teaspoon Dried Oregano
- 1 dash Each Of Salt And Pepper
Preparation
Step 1: Cut the cucumber down the middle, lengthwise. Cut each half into two. Chop cucumber, roughly the same size as the other vegetables.
Step 2: Add the cucumber, tomato, red onion, celery, red pepper and feta into a large bowl. Mix.
Step 3: To make the vinaigrette, in a jar with a lid, add the olive oil, lemon juice and oregano. Season with salt and pepper. Shake before pouring onto the salad.
Step 4: Mix the dressing and the salad together. Serve.
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