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Grandma Roth’s Wilted Lettuce Salad
Submitted by Midwest Mama on June 6, 2012 in Green Salads, Salads
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 head Green Leaf Lettuce, Washed And Cut
- ½ cups Apple Cider Vinegar
- ½ cups Canola Oil
- ½ cups White Sugar
Preparation Instructions
Wash and cut green leaf lettuce, place in bowl. For dressing, combine remaining ingredients in a saucepan and stir over low heat until warm and sugar is dissolved. Do not boil. Pour over lettuce, stir and enjoy.
