Glazed Fruit Salad

Ingredients

• 1 can (about 21 Oz. Size) Peach Pie Filling
• 10 cups Fruit, Cut Up (Strawberries, Fresh Pineapple, Kiwis, Apples, Etc.)

Preparation Instructions

Wash and cut up fruit into bite-sized pieces. Add to bowl and stir in peach pie filling. Mix well and serve.

Note: I’ve also used raspberry pie filling and it’s delicious too!