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Finnish Cucumber Salad
Submitted by Tara Noland @ Noshing With The Nolands on July 17, 2012 in Green Salads, Salads
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- ½ cups Water
- ½ cups White Vinegar
- 3 Tablespoons Sugar
- 1 teaspoon Salt
- 3 cups Cucumber, Sliced
- 1-½ Tablespoon Fresh Dill, Chopped
Preparation Instructions
Mix the water, vinegar, sugar and salt together and stir to dissolve the sugar and salt. Add the cucumber and dill. Refrigerate several hours to let meld. Perfect for a hot summer day.
