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Fiesta Taco Salad
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Description
Perfect for a main dish or a delicious side or appetizer.
Ingredients
- 1 pound Ground Beef
- 1 ounce, weight Package Lawry's Taco Seasoning
- 16 ounces, weight Canned Kidney Beans
- 16 ounces, weight Picante Sauce
- 10 ounces, weight Mayonnaise
- 1 head Lettuce Chopped
- 9 ounces, weight Tortilla Chips, Crushed Into Smaller Pieces
- 2 cups Colby-Jack Cheese, Shredded
Preparation
Brown ground beef and cook with Lawry’s taco seasoning according to package directions (you may need to add water as directed in the package).
Warm kidney beans on stove top, drain and add to taco meat.
Mix picante sauce and mayonnaise together.
In a large bowl, add lettuce, taco meat, chips and cheese. Toss in sauce until combined.
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