The Pioneer Woman Tasty Kitchen
Profile Photo

Farfalle Salad with Edamame, Tomatoes and Feta

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

It’s bright, beautiful and bold. Pasta salad done all the way right.

Ingredients

  • 12 ounces, weight Tricolored Farfalle (Bowtie Pasta)
  • 10 ounces, weight Frozen Edamame, Steamed In Microwave
  • 1 cup Cherry Tomatoes, Halved If Preferred
  • 1-½ cup Chopped English (Seedless) Cucumber
  • ½ cups Pitted And Kalamata Olives, Halved If Desired
  • 1 whole Medium Sized Red Onion, Diced
  • ½ cups Olive Oil
  • ⅓ cups Red Wine Vinegar
  • 1 Tablespoon Dijon Mustard
  • 2 Tablespoons Honey
  • 1 teaspoon Salt, Or To Taste
  • 1 teaspoon Black Pepper
  • 2 teaspoons Chopped Parsley
  • ½ cups Crumbled Feta Cheese

Preparation

Bring a large pot of salted water to boil. Add farfalle and cook according to box directions, taking off heat 1 minute before the prescribed cook time. Drain well, rinsing in cold water to keep from further cooking. Set aside to cool.

Shell edamame. In a large bowl, mix edamame, tomatoes, cucumber, olives, and onions.

In another smaller bowl or bottle, whisk together olive oil, vinegar, mustard, honey, salt and pepper. Taste and adjust seasoning if needed. Aim for a sharp, tangy dressing.

Drizzle dressing over ingredients in large bowl. Top with parsley and feta. Serve immediately or cover with plastic wrap and chill for 1 hour before serving. Keeps up to 2 days.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Tuna Pasta Salad
Profile Photo by Beth Pierce in Salads
A quick and easy pasta salad with albacore tuna, sweet peas,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Red Pepper Pesto Pasta Salad
Profile Photo by Katie Clack in Salads
This roasted red pepper pesto pasta salad is bursting with Mediterranean...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Beet Macaroni Salad
Profile Photo by Natalie Wiser-Orozco in Salads
Add blood boosting nutrition to the classic Macaroni Salad side dish...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Festive Pomegranate Couscous Salad
Profile Photo by Another Music in a Different Kitchen in Salads
Festive pomegranate couscous salad with pearl couscous, pomegranate seeds, pistachios, parsley,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Creamy Macaroni Salad
Profile Photo by Beth Pierce in Salads
Creamy Macaroni Salad is an easy summer pasta salad that makes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy