The Pioneer Woman Tasty Kitchen
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Chopped Salad with Citrus Dressing

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Level: Easy

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Description

The combination of the sweet, citrus dressing with the bacon and blue cheese is mouth watering. Add in a little grilled chicken, walnuts, and cranberries, and you have a hearty weeknight meal.

Ingredients

  • 1 teaspoon Grated Orange Zest
  • 3 Tablespoons Apple Cider Vinegar
  • 2-½ teaspoons Dijon Mustard
  • 2 Tablespoons Pure Maple Syrup
  • ½ teaspoons Freshly Ground Pepper
  • ⅔ cups Olive Oil
  • 1 bag (about 5 Oz. Size) Spring Mix Lettuce
  • ½ cups Dried Cranberries
  • ½ cups Chopped Walnuts
  • 2 whole Chicken Breasts, Cooked And Chopped
  • 8 slices Thick Sliced Bacon, Cooked And Chopped
  • 6 ounces, weight Blue Cheese (I Like Roquefort)

Preparation

In a jar, combine orange zest, apple cider vinegar, orange juice, Dijon mustard, maple syrup and pepper. Shake vigorously. Add olive oil. Shake until combined.

Assemble the salad with lettuce, cranberries, walnuts, chopped chicken, bacon, and blue cheese. Drizzle with dressing and serve!

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