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mayasmom on 8.10.2012
The spices in this sounded so good but the flavor fell a little flat for me. Next time I would try more spices to kick the flavor up a notch.
Chickpea Salad
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Description
A healthy, flavorful, refreshing salad that is perfect on a hot summer day or as a side any time! Very quick and easy to make, and tastes even better the next day.
Ingredients
- FOR THE SALAD:
- 1 can (15 Oz. Size) Chickpeas, Drained And Rinsed
- ¼ cups Red Onion, Finely Chopped
- 1 pint Grape Tomatoes, Halved
- 2 whole Persian Cucumbers, Chopped
- 1 whole Yellow Pepper, Stem And Seeds Removed Then Chopped Small
- ¼ cups Cilantro, Chopped
- FOR THE DRESSING:
- ¼ cups Olive Oil
- ¼ cups Fresh Squeezed Lemon Juice
- 1 teaspoon Coriander
- ½ teaspoons Cumin
- ¼ teaspoons Cayenne Pepper
- ½ teaspoons Salt
- ⅛ teaspoons Fresh Ground Pepper
- 1 clove Garlic, Crushed
Preparation
1. Mix the dressing ingredients in a small bowl. Set aside.
2. Place chickpeas in a medium bowl. Add the rest of the salad ingredients, and mix together.
3. Pour the dressing over the chickpea and veggie mixture.
4. Chill or serve at room temperature.
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