The Pioneer Woman Tasty Kitchen
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Cheddar Cheese Pasta & Vegetables

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Level: Easy

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Description

Vegetables and pasta cooked together with melted cheese!

Ingredients

  • 1-½ cup Dry Corkscrew Maraconi
  • 2 whole Medium Carrots, Sliced
  • 1 cup Broccoli Flowerets
  • 1 whole Large Sweet Red Or Green Pepper, Chopped (optional)
  • 1 can (10 3/4 Oz. Size) Campbell's Cream Of Celery Soup
  • ½ cups Shredded Cheddar Cheese
  • ½ cups Milk
  • 1 Tablespoon Prepared Mustard

Preparation

1. In 4-qt. saucepan, prepare macaroni according to package directions. Add carrots, broccoli, and pepper during the last 5 minutes of cooking time. Drain.

2. In a saucepan, combine remaining ingredients. Over low heat, heat until cheese melts, stirring often. Add macaroni and vegetables. Heat through, stirring occasionally.

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