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Salads — Main Dish Salads
Recipe
Cafe Rio Pulled Pork Salad
by ericandjess623 on January 14, 2011 in Main Dish Salads, Salads
Recipe Description
Cafe Rio’s famous pulled pork salad.
Preparation Instructions
Place a 3 pound pork roast in crock pot with 1 cup of water. Season with garlic salt, BBQ sauce, ketchup, and sugar. (These measurements may be adjusted depending on the size of your roast.) Cook on high heat for several hours (I cooked mine for 5 hours) until tender. Shred with two forks.
Make Creamy Tomatillo Dressing while this is cooking. (recipe is in my TastyKitchen recipe box). You can also make homemade pico de gallo and guacamole if you choose; or purchase store bought.
Assembling the Salad:
Put a tortilla in the bottom of a serving dish. Fill the dish with chopped romaine lettuce. Layer with Spanish rice, beans, and then shredded pork. Sprinkle pico de gallo on top. Put a scoop of guacamole and lime wedge on the side of the dish. Top it all with tortilla strips and Creamy Tomatillo dressing.
**You can also use this pork recipe to use for sandwiches, burritos, etc!
Ingredients
- 3 pounds Pork Roast
- 1 teaspoon Garlic Salt
- ¼ cups BBQ Sauce
- ¾ cups Ketchup
- ⅓ cups Sugar (or More To Taste)
- 8 whole Flour Tortillas
- 1 whole Head Of Romaine Lettuce, Chopped
- 2 cups Prepared Spanish Rice (or Cilantro Lime Rice)
- 2 cups Prepared Black Beans
- 1 whole Lime
- 2 cups Pico De Gallo
- 2 cups Guacamole
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Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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3 Comments | Be the first to comment!
Comments
rivergirl10 on 1.15.2011
What part of the country is Cafe Rio? Just wondering——not in my area, however the recipe sounds delicious.
Wish we did have one. I would go there for lunch………
instead, I will make your recipe. Thank you for posting it.
heather1970 on 1.15.2011
There are several locations in Utah, not sure where else. You can pretty much guarantee that if it is a Cafe Rio recipe, it’s going to be great!
cch11 on 1.15.2011
I’ve tried the recipe where the secret ingredient is to marinate and then cook with Coca-Cola and it is incredible. Tastes exactly the same. Haven’t seen the recipe with BBQ sauce before – have to try it
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