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Aunt Trish’s Salad Dressing
Submitted by Ree | The Pioneer Woman on May 6, 2010 in Salad Dressings, Salads
| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
Ingredients
- ¾ cups Olive Oil Or Canola Oil
- Juice Of 2 Lemons
- 4 Tablespoons Grated Parmesan Cheese
- ¼ teaspoons Salt, More To Taste
- Freshly Ground Black Pepper
- ¼ teaspoons Sugar
- Dash Of Paprika
- 1 clove Garlic, Peeled And Left Whole
Preparation Instructions
Place all ingredients into a jar. Shake it up and store in the fridge at least 24 hours before serving.
Serve on your favorite green salads. Also works well on pasta salad.
