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This is a very simple Goulash recipe. Lots of tomato flavor! My husband and stepdaughter like things super simple. Spice for them is salt. Not very fun for me, but this is a good recipe and they will eat it.
Cook hamburger and drain.
Dice onions and garlic and place in the skillet with the cooked meat. Cook on low for about 3 minutes. Add diced tomatoes, tomato paste and 2 cans of water (use the tomato paste can to measure). Add salt, pepper and Italian seasoning (you can add more Italian seasoning).
Simmer for 5 minutes. Add dry macaroni and simmer for at least 10 minutes, covered. When pasta is cooked, it is ready to serve. This recipe is also great as leftovers (you can always double the recipe).
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!