The Pioneer Woman Tasty Kitchen
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Vegetable Pasta

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Level: Easy

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Description

This pasta is simple to make and can easily be altered to fit whatever you have on hand. All you really need to do is boil some pasta, sauté some vegetables in olive oil, combine the two together, and you’re done!

Ingredients

  • 4 ounces, weight Penne Pasta
  • 2 Tablespoons Olive Oil
  • 1 cup Green Beans, Halved
  • 1 whole Yellow Squash, Sliced
  • 1 clove Garlic, Minced
  • 2 cups Chard, Chopped
  • 6 whole Marinated Artichoke Hearts
  • Salt And Pepper

Preparation

Cook pasta according to directions.

While pasta cooks, heat olive oil in a medium-sized pan. Add green beans, squash, and garlic and cook for about 5-6 minutes, stirring often.

Add chard, artichoke hearts, salt, and pepper, and cook for about another 5 minutes.

Combine with pasta and enjoy!

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