Turkey Black Bean Chili

Ingredients

• ½ whole Onion, Chopped
• 2 pounds Extra-Lean Ground Turkey
• 1 Tablespoon Garlic Powder
• 1 can (4 Oz. Size) Diced Green Chilis
• 1 can (15 Oz. Size) Black Beans
• 1 can (28 Oz. Size) Diced Tomatoes, Don't Drain
• 1 Tablespoon Brown Sugar
• 1 can (13 1/2 Oz. Size) No Salt Added Tomato Sauce
• ½ cans (Use Tomato Sauce Can To Measure) Water
• 1 Tablespoon Chili Powder
• 2 Tablespoons White Vinegar
• 3 Tablespoons Yellow Mustard
• 2 teaspoons Cumin
• 1 teaspoon Salt

Preparation Instructions

In a large pot, add onions and meat, sprinkle with garlic powder, and cook until no longer pink. Add the remaining ingredients and stir until combined. Bring to a boil and then reduce heat to a simmer for about 20 minutes.

Makes 8-10 servings, depending on how big your portions are.