The Pioneer Woman Tasty Kitchen
Profile Photo

Tuna Tomato Frittata

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I had always wanted to try making a frittata but not having a skillet with an oven resistant handle, I never had. Then the other day it occurred to me that, hey, I could use one of my springform pans. So since February is our month to feature warm, filling foods, I fired up the oven and tried this recipe. I can see this becoming a winter favorite at our house!

Ingredients

  • 10 whole Eggs
  • ¾ cups Cream Or Half-and-Half
  • 12 ounces, weight Can Tuna, Drained
  • 1 teaspoon Salt
  • 2 whole Medium Tomatoes, Sliced 1/4" Thick
  • 4 ounces, weight Blue Cheese Crumbles

Preparation

Beat the eggs and add cream. Mix together then add the tuna and salt.

Spray a 9” or 10” springform pan with cooking oil spray. Pour in the egg mixture.

Arrange the tomato slices and sprinkle cheese evenly over the top.

Bake in a 350ºF oven for 55-60 minutes for a 10” pan, or a little longer for the smaller pan, until set and cooked in the center.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Ina’s Oven Roasted Shrimp
Profile Photo by Patricia @ ButterYum in Main Courses
An incredibly simple technique for making perfectly cooked shrimp.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Egg Salad Sandwich with Fresh Herbs
Profile Photo by warmvanillasugar in Main Courses
A herb-packed egg salad sandwich recipe made with fresh dill, parsley,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Quick Sesame Shrimp Ramen Stir-fry
Profile Photo by Killing Thyme in Main Courses
This Quick Sesame Shrimp Ramen Stir-fry could make for a very...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Chicken, Broccoli and Cheddar Risotto
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
This chicken, broccoli and cheddar risotto is so loaded with flavor...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Baked Tonkatsu
Profile Photo by Annie @ fritesandfries.com in Main Courses
Tonkatsu is a simply prepared piece of pork encased in crunchy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate