The Pioneer Woman Tasty Kitchen
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Tuna Salad Sandwich

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Level: Easy

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Description

A delicious take on a classic sandwich.

Ingredients

  • 24 ounces, weight Canned Tuna, Well Drained
  • ½ whole Red Onion, Finely Chopped
  • 2 Tablespoons Cilantro, Finely Chopped
  • 1 Tablespoon Dijon Mustard
  • 1 Tablespoon Honey Mustard
  • ½ cups Mayonnaise
  • 2 whole Eggs, Chopped
  • 1 whole Lime, Zest And Juice

Preparation

For Tuna Salad:

In a large bowl, combine tuna, onion, cilantro, both mustards, mayonnaise, eggs. Add zest and juice from lime. Mix thoroughly with a fork to break up tuna chuncks.

For sandwich:
Bread
Swiss Cheese, sliced
Tomato, sliced
Avocado, sliced (everything tastes better with avocado)
Tuna salad filling

Enjoy!

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