No Reviews
You must be logged in to post a review.
Tomato Herb Sauce
x
Print Options
Description
Quick and easy tomato sauce for pasta.
Ingredients
- 19 ounces, weight Can Diced Tomatoes
- 1 teaspoon Crushed Red Chili Peppers
- 1 teaspoon Garlic (or To Taste)
- ½ cups Mushrooms
- ½ cups Diced Onion
- ½ cups Diced Red And Green Pepper
- 1 Tablespoon Fresh Parsley
- 1 Tablespoon Fresh Basil
- 1 Tablespoon Fresh Oregano
- Salt And Pepper, to taste
- Your Choice Of Pasta
Preparation
Heat skillet to medium and pour can of diced tomatoes into a skillet (with juice), add crushed chilies, garlic, mushrooms, onion and peppers bring to boil.
Reduce heat to simmer, add fresh herbs and salt and pepper.
Allow to simmer about 10 to 15 mins to reduce liquid slightly.
Add herbs and spices as necessary to taste, during simmering.
Mix with pasta of any kind.
You can also add cooked chicken or any type of seafood.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.