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These chicken wings are super crunchy! Have them as they are or pour bbq sauce or hot sauce over the top. It’s up to you!
First mix the buttermilk and the hotsauce together. Add the chicken wings. Toss to coat. Leave the wings to marinate in the buttermilk for at least one hour to overnight.
Preheat oven to 350ºF.
Mix the remaining ingredients in a bowl. Then coat each wing and put on a cookie sheet with a rack. Bake for 1 hour until nice and brown. CRUNCH!
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