The Pioneer Woman Tasty Kitchen
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The Best Grilled Sirloin Burger

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Level: Easy

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Description

Impress your friends and family by making your own Sirloin Burger. This hamburger recipe can make your next bbq, cookout, or grill outing a special one.

Ingredients

  • Salt And Pepper, to taste
  • 1 pound Ground Beef
  • 2 slices American Cheese
  • 2  Hamburger Buns

Preparation

Preheat grill to 500ºF.

While preheating, sprinkle small amount of salt and pepper on ground beef. Form two patties. Use thumb and place a shallow divot in each burger.

Once preheated, place burger on grates, divot side down. Grill for 5 minutes, undisturbed. Flip once. Grill another 5 minutes, undisturbed.

Check the temperature on burger for appropriate doneness. The USDA says 160ºF (well done), but I took mine off at 150ºF.

Grill for 1 additional minute with cheese on top. Remove and place onto bun. Serve.

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