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Tamale Pie
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Description
An easy way to have tamales!
Ingredients
- ¾ cups Cornmeal
- 1-½ cup Milk
- 1 whole Egg, Beaten
- 1 pound Ground Beef
- 1 whole Onion, Diced
- ½ packages (1 Oz. Packet) Chili Seasoning Mix
- 1 can (14.5 Oz. Can) Diced Tomatoes
- 1 can (15 Oz. Can) Corn
- 2 Tablespoons Diced Pitted Olives
- 1 cup Shredded Cheddar Cheese
Preparation
Preheat oven to 350 degrees.
Spray a 2 1/2-qt casserole dish with nonstick cooking spray. Mix cornmeal and milk and egg in the 2 1/2-qt casserole dish.
Brown meat and onion in a skillet, stirring to keep it crumbly. Add chili seasoning mix, tomatoes, corn, and olives and stir well.
Pour over the cornmeal mixture. Bake at 350 degrees for 1 hour and 15 minutes. Sprinkle the cheese over the top for the last 5 minutes.
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