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Sweet Salmon Marinade
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Description
This is an easy marinade to add a little fun and sweet flavor to your salmon.
Ingredients
- 2 pounds Salmon
- 1-½ teaspoon Orange Zest
- 1 Tablespoon Balsamic Vinegar
- 2 Tablespoons Olive Oil
- 2 Tablespoons Soy Sauce
- 2 Tablespoons Honey
Preparation
Thaw the salmon and lay out on a large sheet of tinfoil.
Mix all other ingredients in a bowl.
Carefully pour the sauce over one side of the salmon, then turn it over and pour the sauce over the other side. Use up all of the sauce.
Wrap the top of the salmon in tinfoil so that it is completely covered and no juices can leak out.
Heat the grill to 350 to 400 degrees.
Place tin-foiled salmon on the grill for 15 minutes. No need to flip.
Salmon should be flaky when done.
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itsterry on 10.27.2009
This was very good! Thanks for sharing!