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|Servings 8||Difficulty Easy|
Preheat oven to 400 F.
Place pre-made pizza crust on a pan. Combine spinach-artichoke dip and two tablespoons of pizza sauce before spreading it evenly on the crust.
Cover dip/sauce combination with mozzarella cheese and then layer on the other toppings, with the Parmesan and a sprinkle of Italian seasonings as the last layer. You can also add any additional finely chopped vegetables.
Bake in a 400 F oven until cheese is melted and golden brown (10-15 minutes).