The Pioneer Woman Tasty Kitchen
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Sunset Chicken with Mango Kiwi Salsa

5.00 Mitt(s) 4 Rating(s)4 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 5

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Level: Easy

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Description

Bright in color and flavor, a tropical chicken dish that will have you dreaming of Florida sunsets and steel drums.

Ingredients

  • 2 whole Mangoes, Peeled And Diced
  • 1 whole Vidalia Onion (medium), Diced
  • 2 whole Kiwi Fruit, Peeled And Diced
  • 1 whole Jalapeno Pepper, Seeded And Finely Chopped (more Or Less, Your Choice)
  • ¼ cups Cilantro, Finely Chopped
  • ½ cups Key Lime Marmalade (or Any Other Citrus Marmalade), Divided
  • 1 pinch Salt And Pepper, to taste
  • 3 pounds Chicken Pieces (breast, Thigh, Legs), Bone In

Preparation

In a mixing bowl, combine mangoes, onion, kiwi, jalapeno pepper, cilantro, and 1/4 cup of marmalade. Add 1 teaspoon salt and mix well. Set aside.

Salt and pepper the chicken pieces. Grill chicken until the juices run clear. Baste with the remaining marmalade.

Once the chicken is fully cooked, place chicken on serving platter and pour fruit salsa over top. Enjoy!

One Comment

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A Beautiful Bite on 5.16.2012

I’m so glad you ladies liked it! It’s a favorite here too!

4 Reviews

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Profile photo of

on 7.9.2012

My husband and I really enjoyed this recipe, we felt like we were eating healthily without skimping on flavor or portion size! Thanks!

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hollisbella on 5.16.2012

Great recipe, I think I could have used another jalapeno as we like it spicy, I sprinkled Jerk seasoning on the chicken and it complimented it so well.

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tammyhershberger on 5.15.2012

INCREDIBLY delicious! And a perfect, healthy meal yet to boot! Thank you for sharing!

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Crissa on 5.15.2012

My family all loved the salsa.

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