The Pioneer Woman Tasty Kitchen
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Slow-Cooker Smoked Pulled Pork

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Level: Easy

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Description

The cheater’s way to make smoky pulled pork.

Ingredients

  • 1 Tablespoon Oil
  • 1-½ pound Boneless Country Style Pork Ribs
  • 2 Tablespoons Liquid Smoke
  • Salt

Preparation

1. Heat oil in a large skillet over high heat. Add pork and sear for about a minute per side. Remove and set aside.
2. Place seared pork in the slow cooker along with the liquid smoke and salt, to taste. Cook on high for 4 hours (or on low for 8 hours).
3. Remove pork and shred with two forks. Serve on a bun, in tacos, or even in stew.

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