The Pioneer Woman Tasty Kitchen
Profile Photo

Slow Cooker Congee

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Slow Cooker Congee is easy and super comforting!

Ingredients

  • 2 cups Rice, Jasmine Or Brown
  • 4 cups Water
  • 4 cups Broth, Any Type
  • 1 teaspoon Salt

Preparation

This is a recipe for very basic congee, but it is incredibly easy to customize and make a balanced meal. Simply add in your favorite chopped vegetables or meat a few minutes before serving. You can either use leftover meat that’s cooked, or cook it in the congee for at least 15 minutes before serving.

Be sure to use your favorite broth for this recipe—it brings most of the flavor to this dish.

Rinse the rice well to clean it off. Combine the rice, water, broth and salt in a slow cooker. Cook on low for 10-12 hours, or until the rice has fallen apart and is soft in the broth. Ladle into bowls and garnish as you wish.

Garnish with any choice of scallions, peanuts, hot sauce or cilantro.

One Comment

You must be logged in to post a comment.

Profile photo of indigogirl

indigogirl on 1.3.2013

I certainly wish you had specified COOKED rice for this recipe. I came home to a crockpot full of burned rice.

No Reviews

You must be logged in to post a review.

Related Recipes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


How To Cook Roast Beef
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
A deliciously moist, tender and flavorful roast beef recipe.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


The Ultimate BLT Sandwich
Profile Photo by Dax Phillips in Main Courses
The best BLT including an avocado and hummus smear. Get your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Meatballs
Profile Photo by sugarlovespices in Main Courses
A blend of good organic grass-fed ground beef, shredded mortadella for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Panko Baked Chicken Thighs
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
These Panko Baked Chicken Thighs are very crunchy and flavorful. They...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy