The Pioneer Woman Tasty Kitchen
Profile Photo

Slow Cooker Carnitas Tacos with Pickled Jalapeno Slaw

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

As simple as forgetting about a pork tenderloin in your crock pot for 6 hours, shredding, and serving with pickled jalapeno slaw. A perfect busy weeknight meal.

See my Pickled Jalapeno Cabbage Slaw recipe in my TastyKitchen recipe box.

Ingredients

  • FOR THE CARNITAS:
  • 2 pounds Pork Tenderloin
  • ½ cups Chicken Stock (low Sodium)
  • 1 teaspoon EACH: Chili Powder, Garlic Powder, Pepper, Cumin,
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoons Sea Salt
  • 1 whole Onion, Diced
  • 1 can (4 Oz. Can) Diced Green Chilis
  • FOR THE TACOS:
  • 6  Whole Wheat And Corn Tortillas
  • ½ cups Cojita Cheese, Crumbled
  • 1 whole Batch Of My Pickled Jalapeno Slaw (see My TK Recipe Box)
  • 2 ears Corn, Roasted And Cut Off The Cob
  • Salsa And Guacamole, Optional Garnishes For Serving

Preparation

Place pork tenderloin into your crockpot. Cover with chicken stock, then top it with all of the spices, salt, onions and green chilies.

Put the lid on and let it cook for 5-7 hours on high. Test it with a fork and make sure it is tender. Then use two forks to shred the pork while still in the juices. Mix everything together and taste. Adjust seasonings as desired.

Assemble tacos. Place a tortilla on a plate, fill it with pork, cheese, cabbage slaw, corn, guacamole and salsa. Enjoy with some corn chips.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Slow Cooker Sausage and Bean Soup
Profile Photo by Becca Davis in Main Courses
Slow cooker sausage, spinach and bean soup is the perfect soup...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Chipotle Beef Kabobs with Lime Cilantro Dipping Sauce
Profile Photo by Lori Kemph | Mutt & Chops in Main Courses
Tender, grilled top sirloin kabobs, infused with earthy chipotle marinade. Dipped...
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Crispy Drumsticks with Balsamic Fig Sauce
Profile Photo by Alexa Federico in Main Courses
This simple recipe will feel so fancy! It accommodates many modified...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


One-Pot Sausage and Veggie Rice
Profile Photo by PW Food & Friends in Main Courses
This one-pot rice dish is simple to make (only 10 ingredients!),...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Classic Organic Beef Tacos
Profile Photo by Mireille | The Tortilla Channel in Main Courses
The ground beef is organic, the sauce is thick and the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy