The Pioneer Woman Tasty Kitchen
Profile Photo

Slow Cooker Carnitas Tacos with Pickled Jalapeno Slaw

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

As simple as forgetting about a pork tenderloin in your crock pot for 6 hours, shredding, and serving with pickled jalapeno slaw. A perfect busy weeknight meal.

See my Pickled Jalapeno Cabbage Slaw recipe in my TastyKitchen recipe box.

Ingredients

  • FOR THE CARNITAS:
  • 2 pounds Pork Tenderloin
  • ½ cups Chicken Stock (low Sodium)
  • 1 teaspoon EACH: Chili Powder, Garlic Powder, Pepper, Cumin,
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoons Sea Salt
  • 1 whole Onion, Diced
  • 1 can (4 Oz. Can) Diced Green Chilis
  • FOR THE TACOS:
  • 6  Whole Wheat And Corn Tortillas
  • ½ cups Cojita Cheese, Crumbled
  • 1 whole Batch Of My Pickled Jalapeno Slaw (see My TK Recipe Box)
  • 2 ears Corn, Roasted And Cut Off The Cob
  • Salsa And Guacamole, Optional Garnishes For Serving

Preparation

Place pork tenderloin into your crockpot. Cover with chicken stock, then top it with all of the spices, salt, onions and green chilies.

Put the lid on and let it cook for 5-7 hours on high. Test it with a fork and make sure it is tender. Then use two forks to shred the pork while still in the juices. Mix everything together and taste. Adjust seasonings as desired.

Assemble tacos. Place a tortilla on a plate, fill it with pork, cheese, cabbage slaw, corn, guacamole and salsa. Enjoy with some corn chips.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Tagliatelle in a White Corn Sauce
Profile Photo by Pasta Patois in Main Courses
You'll never guess this creamy pasta actually has no cream! The...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Creamy Tomato Tortellini
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
This Creamy Tomato Tortellini Soup is the perfect kind of comfort...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Squash Lasagna
Profile Photo by Dax Phillips in Main Courses
A great use of late harvest squash, and incorporating it into...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Dijon-Roasted Chicken and Carrots
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
This Dijon-Roasted Chicken and Carrots meal is the perfect weeknight meal:...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken & Dressing Sheet Pan Supper
Profile Photo by Ree | The Pioneer Woman in Main Courses
Perfect if you need a little taste of Thanksgiving at any...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy