The Pioneer Woman Tasty Kitchen
Profile Photo

Slow Cooker Beef Street Tacos

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This Cinco de Mayo recipe for Slow Cooker Beef Street Tacos is sure to become a fiesta favorite. Flavorful, shredded beef made low and slow in a Crockpot, is a great addition to your Cinco de Mayo party and taco bar feast.

Ingredients

  • 2 teaspoons Chili Powder
  • 1 teaspoon Salt
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Oregano
  • 1 teaspoon Garlic Powder
  • ½ teaspoons Onion Powder
  • ½ teaspoons Pepper
  • 3 pounds Beef Chuck Roast
  • 12 ounces, fluid Pineapple Juice
  • Flour Tortillas, To Serve
  • Your Favorite Taco Toppings, To Serve

Preparation

In a small bowl, combine chili powder, salt, ground cumin, oregano, garlic powder, onion powder, and pepper.

Coat all sides of chuck roast with seasoning blend and put into slow cooker with pineapple juice. Cook on low for 8–10 hours, or until fork tender.

When cooked, shred meat and make tacos by placing a small helping of beef in the center of tortilla and top with pico de gallo, salsa, sour cream, queso fresco, cilantro, diced tomatoes, sliced avocados, diced onion, and/or hot sauce.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy