The Pioneer Woman Tasty Kitchen
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Slow-Cooked Sweet Baked Beans

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Level: Easy

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Description

Serve these at your next potluck dinner, BBQ, or party. They will please a crowd!

Ingredients

  • 48 ounces, weight Canned Baked Beans
  • 5 ounces, weight Canned Pineapple Chunks With Natural Juices
  • ¼ cups Pure Vermont Maple Syrup
  • 1 teaspoon Cinnamon
  • 2 pinches Nutmeg

Preparation

Add all ingredients into your slow cooker. Stir, place lid on, set temperature to high and cook for 2 hours.

Simple and delicious. I often bring these to potluck dinners and everyone loves the flavors. Enjoy!

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