The Pioneer Woman Tasty Kitchen
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Simple BBQ Turkey Meatballs

4.50 Mitt(s) 2 Rating(s)2 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 5

Prep:

Cook:

Level: Easy

System:

4

Description

A quick and easy main dish or appetizer, perfect when you are short on time!

Ingredients

  • 1 pound Ground Turkey
  • ¾ cups Breadcrumbs
  • 1 whole Egg
  • 1 teaspoon Cajun Seasoning
  • ¼ cups Oats
  • ½ teaspoons Chili Powder
  • ½ bottles Kraft BBQ Sauce
  • 3 Tablespoons Brown Sugar

Preparation

Preheat oven to 400 degrees. Spray a 9″ x 13″ baking dish with cooking spray. Combine all ingredients except BBQ sauce and brown sugar. Form into approximately 24 meatballs and place in the baking dish, leaving 1″ between each meatball.

Bake for 15 – 20 minutes, or until meatballs are cooked through. Meanwhile, combine BBQ sauce and brown sugar in a pot over low heat. After meatballs have been removed from the oven, add them to the sauce. Stir to coat. Simmer on medium low for 5 minutes, stirring occasionally.

2 Comments

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Avatar of mommahen

mommahen on 10.9.2010

Thank you! :)

Avatar of The Church Cook (Kay Heritage)

The Church Cook (Kay Heritage) on 10.9.2010

Recognized these meatballs right away! Congrats on getting featured, Mamahen!

2 Reviews

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Avatar of rmay417

rmay417 on 3.12.2012

These meatballs were super easy to make and sooooooooo tasty. Everyone (picky kids and picky husband) cleaned their plates the night I made these. I used the leftovers to make meatball sandwiches for lunch the next day. I sliced up the meatballs, covered them in BBQ sauce, and melted cheddar cheese on the bun…OMG, heavenly! I will definitely make these meatballs again!

Avatar of okiemama

okiemama on 2.9.2012

Threw these together for a baby shower last night and they were a hit. I don’t think the husbands even realized they were eating turkey, yay!

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