11 Reviews | Be the first to review!
Reviews
wtgrlrythm on 5.17.2010
Excellent flavor! I had to change it up to fit what I had in the house though. Instead of broccoli, I used sliced zucchini and snow peas: fabulous with the sesame flavor! Instead of red pepper flakes, I just used some asian red pepper sauce (my dad calls it rooster sauce because there’s a rooster on the bottle), and I added a little stir fry sauce with the soy sauce. Your recipe inspired me!
kim7317 on 8.22.2010
I just made this tonight, trying to encourage my kids to eat more veggies, and it was a BIG hit. There were no left overs. Thanks for sharing.
cherrymerry on 9.9.2010
a great and easy weeknight meal! i’m not usually a big fan of chinese food b/c i usually think it’s so greasy but i loved the broccoli and shrimp flavor combo in this dish (and it was not greasy at all)!
Mylittlenutmeg on 2.10.2011
As delicious as it was easy to make. The boyfriend is having thirds even as I type!
Alexis on 1.28.2012
I agree with everything already posted – this is an awesome recipe! Fast, easy, healthy, and kid-friendly. It would also be super-easy to change the ingredients to suit your tastes or what you have on hand. This is a perfect stir-fry recipe!
Elizabeth on 5.23.2012
Really enjoyed this dish! Next time I intend to replace the red pepper flakes with fresh chili pepper. Yum!
Shasha on 8.10.2012
This was so easy to do and had nice flavors. Thanks for making me like broccoli again! 
Kelly on 8.22.2012
This was pretty good! I added the sesame oil to individual servings…..more flavor!
You must be logged in to post a review.
2 Comments | Be the first to comment!
Comments
nsimmons on 3.14.2010
Do not pass this recipe up! It is restaurant delicious and takes minutes to make! Full of flavor and healthy! Thanks for sharing.
tamilovinglife on 3.27.2010
Looks great!
You must be logged in to post a comment.