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Savory Beef Short Ribs
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Description
Done in the crock pot or in the oven. A simple, savory, delicious dinner.
Ingredients
- 1 whole Small Red Onion, Cut In Half Then Sliced
- 6 pieces Lean Beef Short Ribs, Bone In
- 1 teaspoon Salt
- ½ teaspoons Pepper
- 1-½ cup V8 Vegetable Juice
- ¼ cups Steak Sauce
Preparation
If doing in your crock pot, put sliced onions in the bottom, then place the short ribs on top of onions. Sprinkle evenly with salt and pepper. Mix together V8 and steak sauce and pour over top of short ribs, cover and simmer on low for 6 hours.
If using the oven, preheat to 325 degrees. Using a covered casserole, place ingredients in the same order as for the crock pot, cover and bake for 2 hours.
Serve with mashed taters and your favorite veggie and enjoy!
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4 Comments
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debsdiner on 1.29.2011
Heinz, but I am sure any would work
CookBakeandDecorate on 1.27.2011
What kind of steaksauce do you use for this recipe?
debsdiner on 1.22.2011
I am so glad that you and your family liked them, my family loves them too
have a great day!
kelcry on 1.21.2011
Great recipe! I cooked shortribs for dinner using your recipe and my family loved them.