Salmon Croquettes

Ingredients

• 2 whole Eggs
• 1 can (15 Oz. Size) Red Salmon, Pick Through It And Remove Bones
• 1 container 6-ounce Container Non-fat Greek Yogurt
• 1 whole Zucchini, Finely Chopped
• ½ cups Red Onion, Chopped
• 1 whole Bell Pepper (red Or Orange), Stem And Seeds Removed Then Finely Chopped
• 2 cloves Garlic, Finely Chopped
• 3 whole Green Onions, Finely Chopped
• 1 whole Jalapeno, Stem And Seeds Removed Then Finely Chopped
• ½ cups Fresh Parsley, Finely Chopped
• 1 cup Panko Breadcrumbs (or Homemade)
• 1 whole Lemon, Juiced
• ½ teaspoons Salt
• ½ teaspoons Pepper
• 2 Tablespoons Olive Oil, For Pan Frying