The Pioneer Woman Tasty Kitchen
Profile Photo

Roasted Sausage Cacciatore

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

The secret to this is slow roasting the sausage until it’s so tender it melts in your mouth.

Ingredients

  • 1 package Italian Sausages 6 Count - About 1/2 Pound
  • 1 whole Bell Pepper Seeded Sliced Into Half Inch Strips
  • 1 whole Large Vidalia Onion, Sliced Into Half Inch Strips
  • 2 cloves Garlic, Smashed And Chopped
  • 1-½ cup Your Favorite Marinara Sauce
  • 1 jar 12oz Roasted Red Peppers Sliced Into Half Inch Strips
  • 1 teaspoon Dried Basil
  • ½ teaspoons Garlic Powder
  • ½ teaspoons Crushed Red Pepper Flakes
  • 1 pinch Each, Salt And Pepper (to Taste)
  • ⅛ cups Grated Parmesan Reggiano Cheese

Preparation

Preheat oven to 325 degrees F.

Heat a large oven proof skillet to medium high heat. Brown sausage links on each side. Once all of the sides are browned, place in an oven proof dish. Roast in oven for 30 minutes.

While sausage is roasting; sauté bell pepper, onion and garlic, for about 10 minutes over medium heat. Once they start to soften, add the cup of sauce, roasted peppers, basil, garlic powder, pepper flakes, salt and pepper, and cheese, continue cooking for 5 more minutes stirring frequently.

Remove sausage from oven, slice into pieces and addthe peppers and onions. Return skillet to oven for another 20 minutes until hot and bubbly and sauce is reduced.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy