The Pioneer Woman Tasty Kitchen
Avatar Image

Roasted Red Pepper Pasta

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6

Description

A delicious and flavorful pasta easy enough for a weeknight but impressive enough for a crowd.

Ingredients

  • 1 pound Rigatoni (or Another Short Pasta)
  • 2 Tablespoons Butter
  • ½ whole Large Onion, Diced
  • 3 cloves Garlic, Minced
  • 1 jar (about 12-15 Oz. Size) Roasted Red Peppers, Drained And Chopped
  • 1 cup Chicken Stock
  • ½ cups Heavy Cream
  • ½ teaspoons Salt
  • ½ teaspoons Black Pepper
  • ½ cups Freshly Grated Parmesan Cheese, Plus Additional For Serving
  • 3 Tablespoons Chopped Fresh Parsley

Preparation

Bring a large pot of salted water to a boil. Add pasta and cook to al denté.

Heat butter in a large frying pan. Add onions and garlic and sauté for 2-3 minutes. Add chopped peppers and sauté for 2-3 minutes more.

Dump the pepper mixture into a small pot and add the chicken stock. Blend lightly with an immersion blender, just enough that the mixture is fluid but there is still some texture. Return the blended mixture to the frying pan and add the cream, salt, and pepper.

Drain the pasta in a colander and then return it to the pot it was cooked in. Add the Parmesan cheese and parsley, then pour the pepper mixture over the pasta. Mix well to coat all the pasta.

Serve sprinkled with additional Parmesan cheese.

Recipe adapted from The Pioneer Woman.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Skinny Chicken Broccoli Stir Fry
Avatar Image by The Scrumptious Pumpkin in Main Courses
All the addictive deliciousness of takeout ... all the healthy wholesomeness...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Salmon Tostadas
Avatar Image by Katie {OhShineOn} in Main Courses
The combination of grilled salmon, Greek yogurt, cilantro and avocado makes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Spicy Chili Scallion Noodles
Avatar Image by Food and the City in Main Courses
A 10 minute meal that's full of heat and costs less...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Thyme-Roasted Mushroom Grilled Cheese
Avatar Image by Jessie | Life As A Strawberry in Main Courses
Thyme-roasted mushrooms take this grilled cheese with goat cheese, mozzarella and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Marinated Shrimp in Avocado Halves
Avatar Image by Michaela Brown in Main Courses
Shrimp and onion set in a marinade, then added to fresh...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy