The Pioneer Woman Tasty Kitchen
Profile Photo

Raisins, Blue, and Beet Greens Too Pizza

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

It’s quite simple—just take the ingredients for a great salad and turn it into a pizza. What could be easier? (Well, I guess just making the salad would be easier but on the other hand, getting my kids to eat pizza is a lot easier, so I guess it all evens out.)

Ingredients

  • 2 Tablespoons Butter
  • 4 cloves Garlic, Minced
  • 2 Tablespoons Flour
  • 1 cup Milk
  • 2 Tablespoons Grated Parmesan Cheese
  • Fresh Ground Pepper, to taste
  • 1  Whole Wheat Pizza Crust, 14" Size, Unbaked
  • 6 cups Chopped Raw Beet Greens
  • ½ cups Crumbled Blue Cheese
  • 1  Small Onion, Cut In Thin Rings
  • 3 Tablespoons Raisins

Preparation

1. Spread the pizza crust in a pan. Set aside.
2. Melt butter in saucepan. Add garlic. Saute for 30 seconds.
3. Whisk in flour. Allow to get bubbly, stirring frequently for about 4 minutes.
4. Warm up the milk in the microwave to barely steaming.
5. While whisking the flour and butter in the saucepan, gradually pour in the steaming milk. Cook and stir over low heat until thickened, 5-10 minutes.
6. Stir in Parmesan until melted. Add pepper to taste.
7. Spread garlic Parmesan sauce over pizza crust.
8. Sprinkle with beet greens, blue cheese, onion rings, and raisins.
9. Bake at 450ºF for 15-20 minutes, until crust is browned on edges and greens have wilted down into the cheese and sauce.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy