The Pioneer Woman Tasty Kitchen
Profile Photo

Quinoa Jambalaya

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Healthy and delicious classic jambalaya gets a makeover with quinoa. This tasty and easy meal is a great weeknight dinner!

Ingredients

  • 4 whole Boneless Skinless Chicken Breasts Chopped Into Bite Size Pieces
  • 2 Tablespoons Olive Oil
  • 1 whole Medium Green Pepper, Chopped
  • 1 whole Medium To Large Onion, Chopped
  • 1 can (28 Oz. Size) Diced Tomatoes
  • 2 packages (about 14 To 16 Oz. Size) Turkey Kielbasa, Chopped Or Sliced
  • 1 package (about 1 Oz. Packet) Jambalaya Seasoning Of Choice (I Use McCormick)
  • 4 cups Chicken Broth
  • 2 cups Quinoa

Preparation

Heat oil in a pan over medium heat. When hot, cook chicken. After chicken has cooked through, add peppers and onions. Cook until the onions are translucent.

Add the tomatoes, kielbasa, seasonings and broth. Bring to a boil. Once you’ve got it simmering, stir in the quinoa. Cover and reduce heat to low, keeping it simmering slightly. Let it simmer for about 15-20 minutes until most of the liquid is absorbed.

Voila! You have a tasty, healthy dinner!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Slow Cooker Taco Meat
Profile Photo by Nancy @ Coupon Clipping Cook in Main Courses
Saucy taco meat with crispy taco shells is taco heaven.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Buffalo Chicken Burger with Celery Blue Cheese Topping
Profile Photo by Marty Boyd in Main Courses
All the taste of buffalo chicken wings in a burger. Topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Olive Oil Grilled Pastrami with Provolone
Profile Photo by Lori Kemph | Mutt & Chops in Main Courses
No mayonnaise with this olive oil grilled pastrami and provolone sandwich....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Kale and Roasted Cashew Fried Rice
Profile Photo by Angelina Papanikolaou in Main Courses
20-minute Kale and Roasted Cashew Fried Rice—extremely easy, super healthy, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Quick and Easy Madras Chicken Curry
Profile Photo by Morsels of Paradise in Main Courses
Chicken curry with rice is a beloved classic that only needs...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy