The Pioneer Woman Tasty Kitchen
Profile Photo

Quick 1-Skillet Lemon Pepper Spaghetti

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

So quick and full of flavor with just a few ingredients, the perfect weeknight pick-me-up!

Ingredients

  • 2 Tablespoons Butter, Divided
  • 8 ounces, weight Whole Wheat Spaghetti
  • 3-½ cups Chicken Or Vegetable Stock
  • 1 whole Lemon
  • Salt And Pepper
  • 1 Tablespoon Grated Parmesan Cheese

Preparation

Heat a large lidded skillet to medium-high heat. Add 1 tablespoon of the butter and the noodles. Toss the noodles in the skillet for a minute or so to coat them in the butter and toast them slightly. Pour the stock into the skillet and reduce the heat to medium low.

Cover the skillet and let the noodles simmer for 15 minutes, stirring once during the cooking time. While the noodles are cooking, zest the lemon and cut it in half. After 15 minutes, remove the lid and toss the noodles again; taste for doneness. When the noodles are done (you may need more stock or some water depending on the brand of noodles you choose), add the rest of the butter, lemon juice, half the lemon zest, and Parmesan to the skillet.

Use tongs to toss everything together, tasting as you go and adding salt and pepper until the pasta is very flavorful. If the pasta is dry, splash in more stock or water to achieve a bit of sauce that evenly coats the noodles.

Serve topped with extra pepper, the rest of the lemon zest, and more parmesan if you’d like.

Enjoy!

Note: This recipes serves two as a main dish, four as a side.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Teriyaki Chicken Tacos
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
These are such incredible and flavorful teriyaki chicken tacos served with...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Salisbury Steak with Mushroom Gravy
Profile Photo by Nora Rušev in Main Courses
This Salisbury Steak with Mushroom Gravy recipe is absolutely amazing. Juicy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Easy Baked Spaghetti
Profile Photo by Beth Pierce in Main Courses
Baked Spaghetti is an easy family friendly meal that combines Italian...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Quick Chilaquiles Verdes
Profile Photo by Lindsay @ FunnyLoveBlog in Main Courses
Chips and cheese for dinner in under 30 minutes, and includes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Tomato Basil Pasta with Italian Sausage
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
This Tomato Basil Pasta with Italian Sausage is an easy, one-pan...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy