The Pioneer Woman Tasty Kitchen
Avatar Image

Pork Breakfast Sausage

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Country style pork sausage is made better with fresh rosemary, sage and thyme.

Ingredients

  • 2 pounds Pork Shoulder (2 1/2 Pounds With Bone), Diced Into 1/4-inch Pieces
  • ½ pounds Salt Pork, Diced Into 1/4-inch Pieces
  • 1 teaspoon Kosher Salt
  • 1-½ teaspoon Freshly Ground Black Pepper
  • 2 teaspoons Finely Chopped Fresh Sage Leaves
  • 2 teaspoons Finely Chopped Fresh Thyme Leaves
  • ½ teaspoons Finely Chopped Fresh Rosemary Leaves
  • 1 teaspoon Light Brown Sugar
  • ¼ teaspoons Freshly Grated Nutmeg
  • ½ teaspoons Cayenne Pepper
  • ½ teaspoons Red Pepper Flakes

Preparation

In a large bowl combine diced pork with all the other ingredients and chill for 1 hour (this helps the meat not get stuck in the grinder).

Using the coarse blade on a meat grinder, run the mixture through. Then switch to the fine blade and run the mixture through again.

Form into 1-inch round patties and place on a plate or tray. Refrigerate and use within 1 week or freeze for up to 3 months.

For immediate use, saute patties over medium-low heat in a non-stick pan. Cook until brown and cooked through, about 10 to 15 minutes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Chicken Alfredo Pizza
Avatar Image by Danae | Recipe Runner in Main Courses
If you love chicken fettuccine Alfredo, then you will love this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Curried Spinach Lentil Rice Bake
Avatar Image by Joyce in Main Courses
The aromatic spicy curry and rich creamy coconut milk are excellent...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate


Cozy Fall Chili
Avatar Image by Tiffany Kingsley in Main Courses
The perfect easy, healthy dinner for Halloween night, or any other...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Lump Crab Cakes with Lemon Mayo Sauce
Avatar Image by Life is but a Dish in Main Courses
These baked lump crab cakes with lemon mayo sauce are to-die-for!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Spaghetti with Spicy Breadcrumbs
Avatar Image by Abigail Olivas in Main Courses
This crazy good pasta dish has three main flavor components---breadcrumbs, caramelized...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Intermediate