http://tastykitchen.com/recipes/main-courses/pastitsio/ Favorite Recipes from Real Kitchens Everywhere! Fri, 10 Feb 2012 13:54:06 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://tastykitchen.com/recipes/main-courses/pastitsio/comment-page-1/#comment-81072 letterwoman Tue, 08 Nov 2011 19:08:41 +0000 http://tastykitchen.com/recipes/?p=25525#comment-81072 Can you tell me how much 1/4 oz. is for the cinnamon? Is it close to 1 teaspoon? Can you tell me how much 1/4 oz. is for the cinnamon? Is it close to 1 teaspoon?

]]> http://tastykitchen.com/recipes/main-courses/pastitsio/comment-page-1/#comment-15564 hot kitchen Wed, 27 Jan 2010 02:02:48 +0000 http://tastykitchen.com/recipes/?p=25525#comment-15564 This was very good. I'd never tried Pastitsio. For the white sauce I adjusted the amount of butter & flour to 5 Tbsp eache and I added about 1/2 tsp of salt. Thank you for the delicious recipe! This was very good. I’d never tried Pastitsio. For the white sauce I adjusted the amount of butter & flour to 5 Tbsp eache and I added about 1/2 tsp of salt.
Thank you for the delicious recipe!

]]> http://tastykitchen.com/recipes/main-courses/pastitsio/comment-page-1/#comment-9471 runningamuck Sun, 18 Oct 2009 01:19:15 +0000 http://tastykitchen.com/recipes/?p=25525#comment-9471 I made this last night for the family and it was a huge hit! Hubby and I are eating the leftovers tonight. Only change I made was I added a little bit of beef boulion to the cream sauce as I was worried that the kids wouldn't care for it (these are the kids who won't eat homemade mac and cheese because of the sauce). But the amount I put in barely even changed the color and I couldn't tell it was in there. Next time I'll try it without. Thanks Calamityanne! Your recipe is forever in my recipe box. I made this last night for the family and it was a huge hit! Hubby and I are eating the leftovers tonight. Only change I made was I added a little bit of beef boulion to the cream sauce as I was worried that the kids wouldn’t care for it (these are the kids who won’t eat homemade mac and cheese because of the sauce). But the amount I put in barely even changed the color and I couldn’t tell it was in there. Next time I’ll try it without. Thanks Calamityanne! Your recipe is forever in my recipe box.

]]> http://tastykitchen.com/recipes/main-courses/pastitsio/comment-page-1/#comment-9431 maglo Sat, 17 Oct 2009 10:46:58 +0000 http://tastykitchen.com/recipes/?p=25525#comment-9431 This has been a favorite in my family for awhile. Thank you for reminding me about it .I haven't made it in a long time. This has been a favorite in my family for awhile. Thank you for reminding me about it .I haven’t made it in a long time.

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